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French Onion Casserole

3

0 min

French Onion Casserole

French Onion Casserole Photo 1

Category

Rice Recipes

Time

0 min

Serving

6 persons

Calories

342

Rating

3.00★ (165)

Cuisine

French
Author: Victoria Buriak
This is so easy to make and tastes great. My family just loves it and yours will, too! It includes ground beef, rice, celery, green onions and green peppers, all combined and baked in a creamy soup-based sauce.

Ingredients

  • lean ground beef: 1 pound
  • uncooked white rice: 1 cup
  • condensed French onion soup: 1 can (10.5 ounce can)
  • condensed cream of mushroom soup: 1 can (10.75 ounce can)
  • celery: 0.5 cup (chopped)
  • green onions: 0.5 cup (chopped)
  • green bell pepper: 0.5 cup (chopped)

Metric Conversion

Stages of cooking

French Onion Casserole Photo 21
French Onion Casserole Photo 32
French Onion Casserole Photo 43
  1. Preheat oven to 350 degrees F (175 degrees C).
    French Onion Casserole Photo 2
  2. In a 2 quart casserole dish, combine the ground beef, rice, French onion soup, cream of mushroom soup, celery, green onions and green bell pepper. Mix all together well.
    French Onion Casserole Photo 3
  3. Cover and bake at 350 degrees F (175 degrees C) for 1 hour.
    French Onion Casserole Photo 4

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