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French Toast II

4

35 min

French Toast II

French Toast II Photo 1

Time

35 min

Serving

4 persons

Calories

341

Rating

4.00★ (553)

Author: Victoria Buriak
A simple French toast recipe that anyone can make. Use your favorite type of bread and serve with your favorite syrup.

Ingredients

  • eggs: 4 piece
  • milk: 0.75 cup
  • brown sugar: 3 Tbsp
  • ground nutmeg: 1 tsp
  • slices white bread: 12 piece
  • ground cinnamon: 1 Tbsp

Metric Conversion

Stages of cooking

French Toast II Photo 21
French Toast II Photo 32
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  1. In a large mixing bowl, beat the eggs. Add the milk, brown sugar and nutmeg; stir well to combine.
    French Toast II Photo 2
  2. Soak bread slices in the egg mixture until saturated.
    French Toast II Photo 3
  3. Heat a lightly oiled griddle or frying pan over medium high heat. Brown slices on both sides, sprinkle with cinnamon and serve hot.
    French Toast II Photo 4

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