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Gooey Butter Cookies

4

20 min

Gooey Butter Cookies

Gooey Butter Cookies Photo 1

Category

Cake Recipes

Time

20 min

Serving

24 persons

Calories

142

Rating

4.00★ (602)

Cuisine

Author: Victoria Buriak
These gooey butter cookies are sure to be a favorite if you like the cake by the same name. You won't be able to stop eating them!

Ingredients

  • confectioners' sugar: 0.25 cup
  • cream cheese: 1 pack (8 ounce pack, softened)
  • unsalted butter: 0.5 cup (softened)
  • egg: 1 piece
  • vanilla extract: 0.25 tsp
  • yellow cake mix: 1 pack (15.25 ounce pack)

Metric Conversion

Stages of cooking

Gooey Butter Cookies Photo 21
Gooey Butter Cookies Photo 32
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  1. Preheat the oven to 350 degrees F (175 degrees C). Place confectioners' sugar into a shallow bowl.
    Gooey Butter Cookies Photo 2
  2. Beat cream cheese and butter with an electric mixer in a medium bowl until creamy. Stir in egg and vanilla. Add cake mix and stir until well blended. Roll dough into 1-inch balls.
    Gooey Butter Cookies Photo 3
  3. Roll balls in confectioners' sugar to coat; place 1 inch apart onto an ungreased cookie sheet.
    Gooey Butter Cookies Photo 4
  4. Bake in the preheated oven until set, 10 to 13 minutes. Remove from the oven and transfer to wire racks to cool.
    Gooey Butter Cookies Photo 5

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