Time
60 min
Serving
4 persons
Calories
0
This dish is very aromatic and tasty, it is cooked in Chinese style, still it is very easy to make. Surely, all your family will like this beef dish.
Ingredients
- red pepper: 0.5 tsp
- sesame: 2 tsp
- salt: 2 pinch (per taste)
- starch: 100 g
- vinegar: 2 Tbsp
- soy sauce: 100 ml
- vegetable oil: 2 Tbsp
- garlic: 5 clove
- string beans: 200 g
- bell pepper: 200 g
- onion: 300 g
- beef: 600 g
Metric Conversion
Stages of cooking
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Rinse and slice beef.
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Make a marinade: mix vinegar, soy sauce and pressed garlic.
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Place beef into a bowl, pour over the marinade and leave for 40 minutes.
-
Slice bell pepper, onion and string beans.
-
To prepare a dressing, mix garlic, red pepper or other spices you want. Add soy sauce (little) and mix.
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Dip beef slices into starch. Pour vegetable oil into a pan and little heat.
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Now fry beef it must be covered by oil.
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Now fry bell pepper and then in 4 minutes add onion.
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Fry veggies during 5 minutes then throw them to the beef.
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Fry beans during 4 minutes no more and add them to the beef.
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Add sesame, fry during 4 minutes, stirring all the time. Then serve!
