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LuvAnn's Guacamole

4

50 min

LuvAnn's Guacamole

LuvAnn's Guacamole Photo 1

Time

50 min

Serving

16 persons

Calories

46

Rating

4.00★ (279)

Cuisine

Author: Victoria Buriak
This simple, homemade guacamole dip is always the first to get eaten at our barbecues. It's perfect to serve with tortilla chips or as a topping for tacos. To prevent browning, leave an avocado seed in the guacamole until ready to serve.

Ingredients

  • medium avocados: 2 piece (diced)
  • ½ teaspoons salt: 1 piece (to taste)
  • tomato: 1 piece (diced)
  • medium onion: 1 piece (diced)
  • medium jalapeno peppers: 2 piece (chopped)
  • lime juice: 2 Tbsp (fresh)
  • fresh cilantro: 0.5 Tbsp (chopped)

Metric Conversion

Stages of cooking

LuvAnn's Guacamole Photo 21
LuvAnn's Guacamole Photo 32
  1. Mash avocados in a medium bowl. Stir in salt. Add tomato, onion, jalapeños, lime juice, and cilantro until combined.
    LuvAnn's Guacamole Photo 2
  2. Cover and chill in the refrigerator for at least 30 minutes before serving.
    LuvAnn's Guacamole Photo 3

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