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Margarita Jell-O® Shots

5

305 min

Margarita Jell-O® Shots

Margarita Jell-O® Shots Photo 1

Time

305 min

Serving

15 persons

Calories

52

Rating

5.00★ (3)

Cuisine

Author: Victoria Buriak
I had to make hundreds of Jell-O® shots for a wedding, so I decided to have fun with them and try out some new mixes. This was my margarita-flavored shot, a bit strong but good if you want variety with your selection. If you want them more palatable, substitute water for a bit of the alcohol.

Ingredients

  • boiling water: 1 cup
  • lime-flavored gelatin mix (such as Jell-O®): 1 pack (3 ounce pack)
  • tequila: 0.33333 cup
  • triple sec: 0.33333 cup
  • water: 0.33333 cup
  • plastic shot glasses: 15 piece (or as needed)

Metric Conversion

Stages of cooking

Margarita Jell-O® Shots Photo 21
Margarita Jell-O® Shots Photo 32
  1. Combine boiling water and gelatin mix in a bowl. Stir to dissolve. Add tequila, triple sec, and water. Stir again.
    Margarita Jell-O® Shots Photo 2
  2. Pour mixture into shot glasses. Refrigerate until set, about 5 hours.
    Margarita Jell-O® Shots Photo 3

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