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Maryland Pumpkin Seeds

4

40 min

Maryland Pumpkin Seeds

Maryland Pumpkin Seeds Photo 1

Time

40 min

Serving

6 persons

Calories

507

Rating

4.00★ (38)

Cuisine

Author: Victoria Buriak
Toasted pumpkin seeds with Maryland's favorite seasoning!

Ingredients

  • raw pumpkin seeds: 4 cups
  • seafood seasoning, such as Old Bay™: 0.25 cup
  • vegetable oil cooking spray:

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Stages of cooking

Maryland Pumpkin Seeds Photo 21
Maryland Pumpkin Seeds Photo 32
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  1. Preheat the oven to 300 degrees F (150 degrees C). Rinse pumpkin seeds in a colander. Spread out on paper towels and pat dry.
    Maryland Pumpkin Seeds Photo 2
  2. Coat a large baking sheet with cooking spray and spread the pumpkin seeds out in a single layer. Spray the tops of the seeds with additional cooking spray. Sprinkle the seafood seasoning evenly over the tops.
    Maryland Pumpkin Seeds Photo 3
  3. Bake for 30 minutes in the preheated oven, stirring occasionally, until dry and toasted. Cool for a few minutes before serving.
    Maryland Pumpkin Seeds Photo 4

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