Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Microwave Caramel Popcorn

4

20 min

Microwave Caramel Popcorn

Microwave Caramel Popcorn Photo 1

Time

20 min

Serving

16 persons

Calories

173

Rating

4.00★ (478)

Cuisine

Author: Victoria Buriak
Microwave caramel popcorn is delicious and so easy to make at home with this recipe. Store in an airtight container.

Ingredients

  • quarts popped popcorn: 4 piece
  • brown sugar: 1 cup
  • butter or margarine: 0.5 cup
  • light corn syrup: 0.25 cup
  • vanilla extract: 1 tsp
  • salt: 0.5 tsp
  • baking soda: 0.5 tsp

Metric Conversion

Stages of cooking

Microwave Caramel Popcorn Photo 21
Microwave Caramel Popcorn Photo 32
Microwave Caramel Popcorn Photo 43
Microwave Caramel Popcorn Photo 54
Microwave Caramel Popcorn Photo 6 5
  1. Place popped popcorn into a large brown paper bag.
    Microwave Caramel Popcorn Photo 2
  2. Combine brown sugar, margarine, corn syrup, vanilla, and salt in a microwave-safe bowl or dish. Microwave for 3 minutes, then stir until well blended. Microwave for another 1 1/2 minutes.
    Microwave Caramel Popcorn Photo 3
  3. Remove brown sugar mixture from the microwave and stir in baking soda. Pour over popcorn in the bag; fold the top edge of the bag once or twice to close, then shake to coat popcorn.
    Microwave Caramel Popcorn Photo 4
  4. Place the bag into the microwave and cook for 70 seconds. Shake the bag, flip over, and cook for 70 seconds more.
    Microwave Caramel Popcorn Photo 5
  5. Pour popcorn out onto waxed paper and let cool until coating is set, 3 to 5 minutes.
    Microwave Caramel Popcorn Photo 6

How did you like this article?

You may also like