I have served this mojito pitcher recipe to people who have sworn that they dislike mojitos and they loved it! I believe it's the fresh ingredients and the use of sugar, instead of simple syrup, muddled together that makes this cocktail refreshing and delicious. It takes a little bit of work but the results are well worth it. Serve over ice.
Ingredients
- white sugar: 0.5 cup
- leaves fresh mint: 36 piece (to taste)
- medium limes, quartered: 3 piece
- rum (such as Bacardi): 1 cup
- liter club soda: 1 piece
Metric Conversion
Stages of cooking
-
Muddle sugar and mint leaves together in a pitcher until leaves are well broken down. Add limes and muddle until limes are juiced. Pour rum into sugar mixture; add club soda and stir until sugar is dissolved. themoodyfoodie
