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Molasses Banana Bread

3

0 min

Molasses Banana Bread

Molasses Banana Bread Photo 1

Time

0 min

Serving

10 persons

Calories

299

Rating

3.00★ (68)

Cuisine

Author: Victoria Buriak
This crowd-pleasing molasses banana bread has wonderful flavor. It's sweetened with molasses instead of sugar. What a nice variation!

Ingredients

  • butter: 0.5 cup (softened)
  • banana: 2 cups (mashed)
  • molasses: 1 cup
  • egg: 1 piece
  • whole wheat flour: 1 cup
  • all-purpose flour: 0.75 cup
  • baking soda: 0.5 tsp
  • salt: 0.5 tsp
  • ground nutmeg: 0.5 tsp
  • walnuts: 0.5 cup (chopped, optional)

Metric Conversion

Stages of cooking

Molasses Banana Bread Photo 21
Molasses Banana Bread Photo 32
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  1. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
    Molasses Banana Bread Photo 2
  2. Cream butter in a large bowl. Beat in banana, molasses, and egg. Mix in both flours, baking soda, salt, and nutmeg. Stir in walnuts until well blended. Pour batter into the prepared pan.
    Molasses Banana Bread Photo 3
  3. Bake in the preheated oven until a toothpick inserted into the center of the loaf comes out clean, 55 to 65 minutes.
    Molasses Banana Bread Photo 4

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