Delicious with hot cocoa or tea for an afternoon snack.
Ingredients
- vegetable oil: 0.33333 cup
- ½ cups mashed bananas: 1 piece
- vanilla extract: 0.5 tsp
- eggs: 3 piece
- ⅓ cups baking mix: 2 piece
- white sugar: 1 cup
- walnuts: 0.5 cup (chopped)
Metric Conversion
Stages of cooking
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Preheat oven to 350 degrees F (175 degrees C). Generously grease the bottom of a 9 x 5 inch loaf pan.
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Measure oil, bananas, vanilla, eggs, baking mix, sugar, and nuts into a large bowl. Beat vigorously with a spoon for about 30 seconds. Pour the batter into the prepared pan.
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Bake until a wooden pick inserted in center comes out clean, about 55 to 65 minutes. Cool for 5 minutes in the pan. Loosen sides of loaf from the pan. Remove to a wire rack to cool completely.
