Easy Parmesan crusted pork chops with a deliciously crispy crust.
Ingredients
- cooking spray:
- egg: 1 piece
- Parmesan cheese: 0.25 cup (grated)
- Cajun seasoning: 1 tsp
- boneless pork chops: 2 piece (trimmed)
Metric Conversion
Stages of cooking
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Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
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Whisk egg in a shallow bowl.
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Mix Parmesan cheese and Cajun seasoning together on a plate.
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Dip each pork chop into egg. Press into Parmesan mixture until coated on both sides. Place in the prepared baking dish.
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Bake in the preheated oven until golden and an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), 35 to 40 minutes.
