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Peanut Butter Blossoms

4

50 min

Peanut Butter Blossoms

Peanut Butter Blossoms Photo 1

Time

50 min

Serving

36 persons

Calories

149

Rating

4.00★ (43)

Cuisine

Author: Victoria Buriak
Peanut butter blossoms are easy to make with just four ingredients. They turn out great every time — so have a glass of milk ready! Perfect for holiday parties.

Ingredients

  • 3/4 cups white sugar: 1 piece (divided)
  • smooth peanut butter: 1 jar (18 ounce jar)
  • eggs: 2 piece
  • milk chocolate candy kisses (such as Hershey's Kisses), unwrapped: 36 piece

Metric Conversion

Stages of cooking

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  1. Preheat the oven to 325 degrees F (165 degrees C). Place 1/2 cup sugar into a shallow bowl.
    Peanut Butter Blossoms Photo 2
  2. Stir peanut butter, remaining 1 1/4 cup sugar, and eggs together in a mixing bowl until well combined. Roll into 36 small balls.
    Peanut Butter Blossoms Photo 3
  3. Roll balls in reserved sugar until coated, then arrange 1 inch apart on ungreased baking sheets.
    Peanut Butter Blossoms Photo 4
  4. Bake in the preheated oven until very lightly browned on the bottom and the edges are beginning to crack, 12 to 14 minutes.
    Peanut Butter Blossoms Photo 5
  5. Remove from the oven and immediately press one chocolate kiss into the center of each cookie. Cool on the baking sheets for 1 to 2 minutes, then transfer to a wire rack to cool completely, about 15 minutes. Madhumita Sathishkumar/Allrecipes
    Peanut Butter Blossoms Photo 6

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