A delicious cheese ball that combines sour cream, butter, cream cheese, and Worcestershire sauce with finely chopped pepperoni. Try it with crackers or pretzels.
Ingredients
- ounces pepperoni sausage: 8 piece
- ounces cream cheese: 8 piece
- Worcestershire sauce: 1 tsp
- butter: 2 Tbsp
- sour cream: 0.5 cup
Metric Conversion
Stages of cooking
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Place pepperoni slices in a food processor or blender, and pulse until finely chopped. Set aside.
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In a bowl, stir together cream cheese, Worcestershire sauce, butter, and sour cream. Mix well with a mixer. Add chopped pepperoni, and mix well. Form into small balls, place on a serving platter, and refrigerate.
