This is a great snack to make for any gathering. Balls of honeydew melon are wrapped in prosciutto and fresh mint to make a fancy appetizer with few ingredients.
Ingredients
- lime juice: 0.25 cup
- honeydew melon, fruit removed with a melon baller: 1 piece
- ounces thinly sliced prosciutto: 9 piece
- sprigs fresh mint: 36 piece
Metric Conversion
Stages of cooking
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Place melon balls into a bowl, and sprinkle with lime juice. Stir gently to coat. Wrap each ball with a slice of prosciutto, and secure with a sprig of mint. Arrange on a serving tray. Refrigerate until serving.
