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savoury cheesecake

0

30 min

Savoury Cheesecake

Savoury Cheesecake Photo 1

Time

30 min

Serving

8 persons

Calories

0

Rating

4.00★ (1)

Author: Monica Feluchi

Savoury cheesecake, which will take your breath away. An ideal dinner or supper for your family! The receipt involves simple ingredients and is easy to cook.

Ingredients

  • crackers: 200 g (salty)
  • butter: 150 g
  • sausages: 300 g
  • mozzarella: 250 g
  • onion: 1 piece
  • crème fraiche: 2 Tbsp

Metric Conversion

Stages of cooking

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  1. Mill the crackers in a blender

    Savoury Cheesecake Photo 2
  2. Add butter and stir everything well

    Savoury Cheesecake Photo 3
  3. Put the mass into a cake hoop (26 cm in diameter), spread it well and form the edges. Pre-heat the oven to 170 degrees and place the cheesecake inside for about 10 minutes.  Do not turn off the oven!

    Savoury Cheesecake Photo 4
  4. Peel the sausages and cut them into large pieces. 

    Savoury Cheesecake Photo 5
  5. Make the sausage mince with onions using the blender. If you feel that the mince lacks spices, you can add salt, pepper and any other spices you like.

    Savoury Cheesecake Photo 6
  6. Mill mozzarella, adding crème fraiche

    Savoury Cheesecake Photo 7
  7. As soon as the dough has cooled down a bit, cover it with the sausage mince

    Savoury Cheesecake Photo 8
  8. The cheese layer should cover the pie 

    Savoury Cheesecake Photo 9
  9. Put the savoury cheesecake in the oven for about 30 minutes. This is how it should look like in the result! Bon appétit! 

    Savoury Cheesecake Photo 10

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