These are great for just about anything--salads, soups, snacking, in meat loaf, etc.
Ingredients
- oyster crackers: 2 packages (12 ounce packages)
- vegetable oil: 1 cup
- ½ tablespoons dry Ranch-style dressing mix: 1 piece
- lemon pepper: 1 tsp
- dill weed: 1 tsp (dried)
- garlic salt: 0.5 tsp
Metric Conversion
Stages of cooking
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In a large bowl, toss together the crackers and oil until completely coated. Add dressing mix, lemon pepper, dill and salt and toss until evenly covered. Store in a zip lock bag or other air tight container.
