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Bacon Crackers

4

0 min

Bacon Crackers

Bacon Crackers Photo 1

Time

0 min

Serving

30 persons

Calories

204

Rating

4.00★ (113)

Cuisine

Author: Victoria Buriak
These sweet, crisp bacon and cracker treats are simple to make and outrageously delicious!

Ingredients

  • buttery round crackers: 1 pack (16 ounce pack)
  • bacon, cut into thirds: 1 pound (sliced)
  • brown sugar: 1 pound

Metric Conversion

Stages of cooking

Bacon Crackers Photo 21
Bacon Crackers Photo 32
Bacon Crackers Photo 43
  1. Preheat oven to 250 degrees F (120 degrees C).
    Bacon Crackers Photo 2
  2. Arrange the crackers in a single layer on a large baking sheet. Top each cracker with 1/3 slice bacon, and sprinkle desired amount of brown sugar over all.
    Bacon Crackers Photo 3
  3. Bake 1 hour in the preheated oven, or until browned and crisp. Serve warm.
    Bacon Crackers Photo 4

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