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Seven Layer Bars

4

60 min

Seven Layer Bars

Seven Layer Bars Photo 1

Time

60 min

Serving

36 persons

Calories

155

Rating

4.00★ (659)

Cuisine

Author: Victoria Buriak
These 7 layer bars are easy to make, and very rich. You can use different kinds of chips (vanilla or peanut butter) to suit your taste.

Ingredients

  • unsalted butter: 0.5 cup
  • graham cracker crumbs: 1.5 cups
  • semisweet chocolate chips: 1 cup
  • butterscotch chips: 1 cup
  • walnuts: 1 cup (chopped)
  • sweetened condensed milk: 1 can (14 ounce can)
  • coconut: 1.33333 cups (shredded)

Metric Conversion

Stages of cooking

Seven Layer Bars Photo 21
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  1. Preheat the oven to 350 degrees F (175 degrees C).
    Seven Layer Bars Photo 2
  2. Put butter in 13x9-inch baking pan and place in oven until melted. Swirl to coat bottom and sides with butter.
    Seven Layer Bars Photo 3
  3. Spread graham cracker crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips, and walnuts over crumbs. Pour condensed milk over walnuts and sprinkle with coconut.
    Seven Layer Bars Photo 4
  4. Bake in preheated oven until edges are golden brown, about 25 minutes.
    Seven Layer Bars Photo 5
  5. Cool and cut into 36 bars.
    Seven Layer Bars Photo 6

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