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Slow Cooker Beef Stroganoff

4

305 min

Slow Cooker Beef Stroganoff

Slow Cooker Beef Stroganoff Photo 1

Category

Beef Recipes

Time

305 min

Serving

4 persons

Calories

376

Rating

4.00★ (4)

Cuisine

Author: Victoria Buriak
This crock pot beef stroganoff is an easy variation of a favorite. I used to prepare it the traditional way with sour cream but was out of it one night, so I used cream cheese instead. My husband and I liked it even better! Serve over hot cooked egg noodles or rice.

Ingredients

  • beef stew meat: 1 pound (cubed)
  • condensed golden mushroom soup: 1 can (10.75 ounce can)
  • onion: 0.5 cup (chopped)
  • water: 0.25 cup
  • Worcestershire sauce: 1 Tbsp
  • ounces cream cheese: 4 piece

Metric Conversion

Stages of cooking

Slow Cooker Beef Stroganoff Photo 2 1
Slow Cooker Beef Stroganoff Photo 3 2
Slow Cooker Beef Stroganoff Photo 4 3
  1. Combine beef, soup, onion, water, and Worcestershire sauce in a slow cooker. Dotdash Meredith Food Studios
    Slow Cooker Beef Stroganoff Photo 2
  2. Cook on Low for 8 hours or High for 5 hours. Stir in cream cheese just before serving. Dotdash Meredith Food Studios Dotdash Meredith Food Studios
    Slow Cooker Beef Stroganoff Photo 3
  3. Serve over noodles. DOTDASH MEREDITH FOOD STUDIOS
    Slow Cooker Beef Stroganoff Photo 4

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