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Strawberry Cheesecake French Toast

4

40 min

Strawberry Cheesecake French Toast

Strawberry Cheesecake French Toast Photo 1

Category

Cake Recipes

Time

40 min

Serving

8 persons

Calories

436

Rating

4.00★ (226)

Cuisine

French
Author: Victoria Buriak
French toast topped with glazed strawberries and stuffed with cheesecake. Soooo good and original. Perfect to impress at a brunch. Serve with mimosas for a fancier brunch-type setting, or just make it for a special Saturday morning breakfast for your family like I do. =)

Ingredients

  • fresh strawberries: 1 cup (mashed)
  • white sugar: 0.5 cup
  • cornstarch: 2 Tbsp
  • water: 1 cup
  • milk: 1 cup
  • eggs: 6 piece
  • cream cheese: 1 pack (8 ounce pack, softened)
  • vanilla extract: 1 tsp
  • white sugar: 0.75 cup
  • slices bread, cut in half diagonally: 8 piece
  • butter: 1 tsp
  • fresh strawberries: 8 piece (sliced)
  • confectioners' sugar for dusting: 1 Tbsp
  • whipped cream: 1 cup

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Stages of cooking

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  1. Preheat an oven to 100 degrees F ( 40 degrees C).
    Strawberry Cheesecake French Toast Photo 2
  2. Heat mashed strawberries and 1/2 cup white sugar in a saucepan over medium heat.
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  3. Mix cornstarch and water together in a bowl, then stir into the strawberries.
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  4. Cook and stir until thickened, about 5 minutes. Reduce heat to low and simmer while preparing remaining ingredients, stirring occasionally.
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  5. Whisk together the milk and eggs in a bowl; set aside.
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  6. Mash cream cheese, vanilla extract, and 3/4 cup white sugar in a bowl until smooth.
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  7. Spread the cream cheese mixture over a triangle-shaped piece of bread, and top with another piece. Repeat with remaining bread and cream cheese mixture to make 8 triangle-shaped sandwiches.
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  8. Heat butter in a large skillet over medium heat.
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  9. Dip the sandwiches into the egg mixture, 2 or 3 at a time, and place in the skillet.
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  10. Cook until golden brown on both sides, about 3 minutes per side.
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  11. Transfer pan-fried sandwiches to a baking sheet and place in the preheated oven to keep warm while cooking remaining sandwiches.
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  12. To serve, top French toast with warm strawberry glaze and sliced fresh strawberries and sprinkle with confectioners' sugar. Serve with a dollop of whipped cream.
    Strawberry Cheesecake French Toast Photo 13

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