One of my favorite lunch salads has strawberries, pecans, and poppy seed dressing. I thought those ingredients sounded great for a chicken salad sandwich. Try this delightful chicken salad on a croissant or served on a plate with crackers.
Ingredients
- mayonnaise: 0.5 cup
- lemon juice: 2 tsp
- honey: 1 tsp
- poppy seeds: 2 tsp
- chopped, cooked chicken: 2 cups
- fresh strawberries: 0.75 cup (sliced)
- pecan pieces: 0.25 cup
- stalk chopped celery: 1 piece
- stalks green onions: 2 piece (chopped)
- fresh parsley: 2 Tbsp (chopped)
- salt and ground black pepper: (to taste)
Metric Conversion
Stages of cooking
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Mix mayonnaise, lemon juice, honey, and poppy seeds together in a medium bowl. Add chicken, strawberries, pecans, celery, green onions, parsley; toss to combine. Season with salt and pepper.
