Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Superb Cranberry Sauce with Apples and Pears

4

540 min

Superb Cranberry Sauce with Apples and Pears

Superb Cranberry Sauce with Apples and Pears Photo 1

Time

540 min

Serving

32 persons

Calories

140

Rating

4.00★ (25)

Cuisine

Author: Victoria Buriak
This cranberry sauce has extra spices, diced fruits, and orange juice added to make it more exciting than plain old cranberries. Everyone always loves this at Thanksgiving and it disappears fast! It's best when made the night before and left to rest in the refrigerator overnight so all the flavors can blend together.

Ingredients

  • cinnamon sticks: 5 piece (3 inch)
  • whole allspice berries: 8 piece
  • whole cloves: 8 piece
  • cranberries: 6 cups (fresh)
  • ¼ cups orange juice: 2 piece
  • Gala apples, peeled, cored and: 4 piece (diced)
  • Bosc pears, peeled, cored and: 4 piece (diced)
  • white sugar: 3 cups
  • brown sugar: 1 cup

Metric Conversion

Stages of cooking

Superb Cranberry Sauce with Apples and Pears Photo 21
Superb Cranberry Sauce with Apples and Pears Photo 32
  1. Place the cinnamon sticks, allspice berries, and cloves onto the center of a 8 inch square piece of cheesecloth. Gather together the edges of the cheesecloth, and tie with kitchen twine to secure. Place the sachet into a large saucepan along with the cranberries and orange juice. Bring to a boil over high heat, and cook until the berries begin to burst, about 10 minutes.
    Superb Cranberry Sauce with Apples and Pears Photo 2
  2. Stir in the apples, pears, white sugar, and brown sugar. Return to a boil, then reduce heat to medium-low, and simmer about 25 minutes until the apples and pears are slightly soft. Remove and discard the spice sachet. Scrape the sauce into a bowl, cover, and refrigerate overnight. Serve cold.
    Superb Cranberry Sauce with Apples and Pears Photo 3

How did you like this article?

You may also like