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Sweet Spicy Pumpkin Seeds

3

0 min

Sweet Spicy Pumpkin Seeds

Sweet Spicy Pumpkin Seeds Photo 1

Time

0 min

Serving

4 persons

Calories

118

Rating

3.00★ (23)

Cuisine

Author: Victoria Buriak
These are a very tasty treat for snacking or parties!

Ingredients

  • raw cleaned whole pumpkin seeds: 1 cup
  • ground cinnamon: 0.25 tsp
  • chili powder: 0.125 tsp
  • white sugar: 1 tsp
  • olive oil: 1 Tbsp
  • white sugar: 1 Tbsp

Metric Conversion

Stages of cooking

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  1. Preheat oven to 250 degrees F (120 degrees C).
    Sweet Spicy Pumpkin Seeds Photo 2
  2. Place the pumpkin seeds on a cookie sheet, and spread them out into a single layer. Roast until brown and crisp, about 45 minutes. Set the seeds aside in a large bowl.
    Sweet Spicy Pumpkin Seeds Photo 3
  3. Place the cinnamon, chili powder, and 1 teaspoon of sugar in a bowl, and set aside.
    Sweet Spicy Pumpkin Seeds Photo 4
  4. Place olive oil and 1 tablespoon of sugar in a heavy saucepan over medium-low heat, and heat and stir with a wooden spoon until the sugar turns a light golden brown color. Watch it carefully to avoid burning.
    Sweet Spicy Pumpkin Seeds Photo 5
  5. Pour the caramelized sugar mixture over the roasted pumpkin seeds, and stir to coat. Pour the cinnamon-chili powder mixture over the seeds, and toss to coat the seeds with the spices.
    Sweet Spicy Pumpkin Seeds Photo 6

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