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Vegan Almond Candies

5

15 min

Vegan Almond Candies

Vegan Almond Candies Photo 1

Time

15 min

Serving

4 persons

Calories

166

Rating

5.00★ (1)

Author: Antonina Blum

Delicious and soft almond sweets with coffee and orange flavor.

Ingredients

  • almond: 130 g
  • orange: 50 g
  • sugar: 50 g
  • instant coffee: 0.5 tsp

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Stages of cooking

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  1. Orange (you need a little less than a quarter of a small orange) cut into thin small pieces, along with the peel.

    Vegan Almond Candies Photo 2
  2. Put the whole almond (130 g) in a combine or chopper.

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  3. Grind, then set aside 30 g separately for dusting. For the rest of the almonds, pour in the sugar and grind it again thoroughly.

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  4. Instant coffee pre-pour 2 tsp. hot water, mix thoroughly.
    Add orange and coffe to the chopper, continue to grind.

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  5. Grind until the mass is smooth, the sugar will not crunch, and the mass will take a pasty thick consistency.

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  6. As a result, you will get such a delicious and soft marzipan paste. To make candies easier to mold, it is better to cool the mass in the refrigerator or in the freezer.

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  7. Next form a candy and roll each in a pre-shelved nuts.

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  8. You may decorate the candy with peeled almonds.

    Vegan Almond Candies Photo 9

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