These three-ingredient shortbread cookies melt in your mouth. The secret is in the beating.
Ingredients
- butter: 1 cup
- ½ cups all-purpose flour: 1 piece
- confectioners' sugar: 0.5 cup
- maraschino cherries: 12 piece
Metric Conversion
Stages of cooking
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Preheat the oven to 350 degrees F (180 degrees C.)
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Combine butter or margarine, flour, and confectioners' sugar; beat for 10 minutes.
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Drop spoonfuls of dough 2 inches apart onto an ungreased cookie sheet. Decorate with maraschino cherry pieces.
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Bake in the preheated oven for 15 to 18 minutes or until bottoms are lightly browned.
