These air fryer fingerling potatoes are crispy on the outside and tender and creamy on the inside. This is a simple side dish that works for everyday meals as well as special occasions.
Ingredients
- fingerling potatoes: 1 pound (halved lengthwise)
- olive oil: 1 Tbsp
- ground paprika: 0.5 tsp
- parsley flakes: 0.5 tsp
- garlic powder: 0.5 tsp
- salt and ground black pepper: (to taste)
Metric Conversion
Stages of cooking
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Preheat an air fryer to 400 degrees F (200 degrees C).
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Place potato halves in a large bowl. Add olive oil, paprika, parsley, garlic powder, salt, and pepper; stir until evenly coated. Place potatoes in the air fryer basket. Dotdash Meredith Food Studios Dotdash Meredith Food Studios
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Cook in the preheated air fryer for 10 minutes; stir and cook until desired crispness is reached, about 5 more minutes. Dotdash Meredith Food Studios
