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You\'ll definitely find this cookie recipe very interesting. You and your kids will like this simple, aromatic with almond taste cookies.
Mix one yolk and sugar, add butter, milk, baking powder, ginger and salt.
Add flour and knead the dough. Place in a fridge for 1 hour.
Part the dough into 20 small pieces. In the center of every piece place the stuffing (the white of egg and sugar mixed with almond) and make a ball. Press in every ball clove and small stick to make an apple.
Place on the baking tray and bake in a pre-heated to 180C (360F) degrees oven during 20 minutes until golden.
Mix milk (3 tbsp) and beet juice and colour hot apples. Now serve and enjoy!