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Applesauce Baked Oatmeal

4

35 min

Applesauce Baked Oatmeal

Applesauce Baked Oatmeal Photo 1

Time

35 min

Serving

6 persons

Calories

206

Rating

4.00★ (28)

Cuisine

Author: Victoria Buriak
I make this baked oatmeal with applesauce on weekends for the kids to eat throughout the week. I double the recipe with no problems. It is a great way to use up the applesauce in the fridge.

Ingredients

  • ½ cups quick-cooking oats: 1 piece
  • white sugar: 0.25 cup
  • baking powder: 1 tsp
  • salt: 0.75 tsp
  • milk: 0.5 cup
  • butter: 0.25 cup (softened)
  • applesauce: 0.25 cup
  • egg: 1 piece (beaten)
  • vanilla extract: 1 tsp

Metric Conversion

Stages of cooking

Applesauce Baked Oatmeal Photo 21
Applesauce Baked Oatmeal Photo 32
Applesauce Baked Oatmeal Photo 43
  1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
    Applesauce Baked Oatmeal Photo 2
  2. Combine oats, sugar, baking powder, and salt together in a bowl. Add milk, butter, applesauce, egg, and vanilla extract; mix until a smooth, thin consistency is reached. Pour oatmeal into the prepared baking dish.
    Applesauce Baked Oatmeal Photo 3
  3. Bake in the preheated oven until edges are golden, 25 to 30 minutes.
    Applesauce Baked Oatmeal Photo 4

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