Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Ashley's Chicken Katsu with Tonkatsu Sauce

4

30 min

Ashley's Chicken Katsu with Tonkatsu Sauce

Ashley's Chicken Katsu with Tonkatsu Sauce Photo 1

Time

30 min

Serving

2 persons

Calories

718

Rating

4.00★ (120)

Cuisine

Japanese
Author: Victoria Buriak
A recipe for delicious Japanese fried chicken and an accompanying Tonkatsu sauce. Serve with your choice of shredded cabbage, rice, or even mashed potatoes.

Ingredients

  • Worcestershire sauce: 0.5 cup
  • ketchup: 0.25 cup
  • soy sauce: 2 Tbsp
  • pepper: 0 piece (to taste)
  • vegetable oil, for deep-fat frying: 2 cups
  • all-purpose flour: 0.5 cup
  • panko bread crumbs: 0.5 cup
  • salt and pepper: 0 piece (to taste)
  • egg: 1 piece (beaten)
  • skinless, boneless chicken breast halves: 2 piece (pounded to 1/4 inch thickness)
  • green onion: 1 piece (sliced)

Metric Conversion

Stages of cooking

Ashley's Chicken Katsu with Tonkatsu Sauce Photo 21
Ashley's Chicken Katsu with Tonkatsu Sauce Photo 32
Ashley's Chicken Katsu with Tonkatsu Sauce Photo 43
Ashley's Chicken Katsu with Tonkatsu Sauce Photo 54
  1. For the sauce, stir together the Worcestershire sauce, ketchup, and soy sauce, and a pinch of pepper to taste. Set aside.
    Ashley's Chicken Katsu with Tonkatsu Sauce Photo 2
  2. Heat oil in deep-fryer to 350 degrees F (175 degrees C).
    Ashley's Chicken Katsu with Tonkatsu Sauce Photo 3
  3. Place flour and panko bread crumbs onto separate plates and season with salt and pepper. Place the beaten egg in a medium bowl. Dip flattened chicken pieces first into flour, then egg, and lastly bread crumbs.
    Ashley's Chicken Katsu with Tonkatsu Sauce Photo 4
  4. Fry breaded chicken breasts in preheated oil until golden brown and no longer pink in center, about 8 minutes. Transfer to a paper towel-lined plate to absorb excess oil. Slice chicken into thin strips and top with a drizzle of sauce and a sprinkling of sliced green onions. Serve remaining sauce on the side for dipping.
    Ashley's Chicken Katsu with Tonkatsu Sauce Photo 5

How did you like this article?

You may also like