Baked Brussels sprouts is a great adding to any trimmings. This recipe of Brussels sprouts is cooked together with ham, so it is rather tasty, interesting and substantial.
- salt : 1 pinch
- olive oil : 3 Tbsp
- bulb onion : 1 piece (medium)
- ham : 200 g
- brussels sprout : 500 g
Stages of cooking
Slice ham, don\'t make slices too thin or too small, let them be medium.
Wash and peel bulb onion. Chop.
Wash Brussels sprouts, cut the tails.
Take a frying pan, pour in olive oil, throw in ham and chopped onion until it is (onion) golden.
Now add Brussels sprouts and fry ingredients during 2-3 minutes, no longer.
Place the pan with ingredients into a pre-heated to 200 C (390F) degrees oven for about 10 minutes.
Take out of the oven, serve and enjoy the dish!