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Basic Fruit Bread Recipe

3

45 min

Basic Fruit Bread Recipe

Basic Fruit Bread Recipe Photo 1

Time

45 min

Serving

10 persons

Calories

391

Rating

3.00★ (15)

Cuisine

Author: Victoria Buriak
Add any fruits, vegetables, nuts, and spices you desire to this fruit bread recipe.

Ingredients

  • all-purpose flour: 3 cups
  • baking powder: 2 tsp
  • baking soda: 1 tsp
  • salt: 0.5 tsp
  • white sugar: 1 cup
  • vegetable oil: 0.5 cup
  • eggs: 2 piece
  • apple: 1 cup (shredded)
  • walnuts: 0.75 cup (chopped)
  • vanilla extract: 0.5 tsp

Metric Conversion

Stages of cooking

Basic Fruit Bread Recipe Photo 21
Basic Fruit Bread Recipe Photo 32
Basic Fruit Bread Recipe Photo 43
  1. Preheat the oven to 350 degrees F (175 degrees C). Grease one 4 1/2-x 8 1/2-inch loaf pan.
    Basic Fruit Bread Recipe Photo 2
  2. Mix flour, baking powder, baking soda, salt, sugar, oil, eggs, apple, walnuts, and vanilla in a large bowl until dry ingredients are just moistened. Pour batter into the prepared loaf pan.
    Basic Fruit Bread Recipe Photo 3
  3. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 40 minutes.
    Basic Fruit Bread Recipe Photo 4

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