Time
30 min
Serving
1 persons
Calories
400
This is the best bean burrito ever!
Ingredients
- flour tortilla: 1 piece (10 inch)
- vegetarian refried beans: 0.25 cup
- slice American cheese: 1 piece
- pinch ground black pepper: 1 piece
- low-fat sour cream: 1 tsp
- dash hot pepper sauce: 1 piece
Metric Conversion
Stages of cooking
-
In a small pot heat the refried beans until they are heated through, approximately 5 minutes.
-
Warm the tortilla in a dry frying pan over medium-high heat.
-
Lay the burrito on a flat surface. Place the refried bean in the center of the burrito, layer the cheese, pepper, sour cream and hot sauce over the beans. Roll the tortilla so that the mixture is wrapped in the center. Serve warm.