Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Breakfast Strata

4

215 min

Breakfast Strata

Breakfast Strata Photo 1

Category

Egg appetizer

Time

215 min

Serving

8 persons

Calories

600

Rating

4.00★ (63)

Cuisine

Author: Victoria Buriak
My grandmother makes this every Christmas morning, and it's amazing. My husband hates eggs and he always has seconds, even my 1- and 2-year-old gobble this up. Perfect for breakfast, lunch, or dinner! Ingredients are forgiving; add your favorites or spice it up. Just make sure your veggies are not going to water it down.

Ingredients

  • sausage, casings removed: 1 pound
  • fresh mushrooms: 2 cups (sliced)
  • eggs: 8 piece (beaten)
  • cubed, day-old bread: 10 cups
  • whole milk: 3 cups
  • cheddar cheese: 2 cups (shredded)
  • ½ cups cubed Black Forest ham: 1 piece
  • frozen chopped spinach: 1 pack (10 ounce pack, drained)
  • all-purpose flour: 2 Tbsp
  • mustard powder: 2 Tbsp
  • salt: 1 tsp
  • butter: 2 tsp (melted)
  • basil: 2 tsp (dried)

Metric Conversion

Stages of cooking

Breakfast Strata Photo 21
Breakfast Strata Photo 32
Breakfast Strata Photo 43
Breakfast Strata Photo 54
Breakfast Strata Photo 65
Breakfast Strata Photo 76
  1. Generously grease a 9x13-inch casserole dish.
    Breakfast Strata Photo 2
  2. Heat a skillet over medium heat; cook and stir sausage until crumbly and completely browned, about 10 minutes. Transfer cooked sausage to the prepared casserole dish.
    Breakfast Strata Photo 3
  3. Cook and stir mushrooms in the same skillet over medium heat until liquid has been released and mushrooms are lightly browned, 5 to 10 minutes; drain.
    Breakfast Strata Photo 4
  4. Mix mushrooms, eggs, bread, milk, Cheddar cheese, ham, spinach, flour, mustard powder, salt, butter, and basil together in a large bowl; pour over sausage. Cover casserole dish and refrigerate, 2 hours to overnight.
    Breakfast Strata Photo 5
  5. Preheat oven to 350 degrees F (175 degrees C).
    Breakfast Strata Photo 6
  6. Bake in the preheated oven until a knife inserted into the center of the strata comes out clean, 60 to 70 minutes.
    Breakfast Strata Photo 7

How did you like this article?

You may also like