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Buffalo Dip

4

30 min

Buffalo Dip

Buffalo Dip Photo 1

Time

30 min

Serving

8 persons

Calories

349

Rating

4.00★ (20)

Cuisine

Author: Victoria Buriak
This easy Buffalo chicken dip recipe is always a hit, for any occasion. Garnish as desired. Serve with crackers or vegetables.

Ingredients

  • cream cheese: 1 pack (8 ounce pack, softened)
  • ranch salad dressing: 0.5 cup (to taste)
  • Buffalo wing sauce (such as Sweet Baby Ray's®): 0.5 cup
  • mozzarella cheese: 0.5 cup (to taste, shredded)
  • (12.5 fl oz) cans chicken chunks: 2 piece (drained)

Metric Conversion

Stages of cooking

Buffalo Dip Photo 21
Buffalo Dip Photo 32
Buffalo Dip Photo 43
  1. Preheat the oven to 350 degrees F (175 degrees C).
    Buffalo Dip Photo 2
  2. Beat cream cheese in a deep baking dish until smooth. Add ranch dressing, Buffalo wing sauce, and mozzarella cheese to cream cheese and stir until smooth. Stir in chicken.
    Buffalo Dip Photo 3
  3. Bake in the preheated oven until heated through and bubbling, about 20 minutes.
    Buffalo Dip Photo 4

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