Register

Log in

Log in Healthydish.club

With social media

With e-mail or username

Incorrect username or password. Please check the correctness of the username and password and try again.

Forgot your password? Create an account

Forgot your password?

Please type your Email and press "Send".
New password will be sent on your Email. Thanks.

Register

Your password has been reset.
Please cheсk your inbox.

It’s easy to become a part of Healthydish.club

or Register with e-mail

By clicking "Join to Healthydish.club", I agree to HealthyDish.Club's Terms and Сonditions and that I have read HealthyDish.Club' Data Policy and HealthyDish.Club' Cookie Use.

Already have an account?

Only authoriazed user can evaluate recipes and tips as well as leave their comments.
If you want to evaluate this recipe or tip, please authorize or register.

Log in Healthydish.club

With social media

With e-mail or username

Incorrect username or password. Please check the correctness of the username and password and try again.

Forgot your password? Create an account

Cauliflower Purée with Thyme

| Added by: | All author's recipes 172 | All author's tips 148 | Rating: likes 0, dislikes: 0

This cauliflower purée is creamy and comforting, and it just happens to taste remarkably like mashed potatoes. It also has the benefit of being easier to make, healthier and lower in carbs. But don’t make it just for that reason — it’s delicious in its own right.

Ingredients
Ingredients
  • cauliflower: 1 head (about 2 lbs., cut into 1/2-inch pieces, don't worry about keeping florets intact)
  • chicken broth: 1 cup
  • salt: 1 tsp (plus more to taste)
  • unsalted butter: 3 Tbsp (cut into chunks)
  • fresh thyme: 1 tsp (chopped + Freshly ground black pepper, to taste)
Cauliflower Purée with Thyme
Stages of cooking
Stages of cooking
Step 1 - Cauliflower Purée with Thyme
1

Ingredients.

Step 2 - Cauliflower Purée with Thyme
2

Begin by bringing the chicken broth and salt to a boil and a large pot. Add the cauliflower and steam for about 2o minutes, or until the cauliflower is very tender.

Step 3 - Cauliflower Purée with Thyme
3

Using a slotted spoon, transfer the cauliflower to a food processor and add the butter along with a few tablespoons of the chicken broth.

Step 4 - Cauliflower Purée with Thyme
4

Process until smooth and creamy, then taste and adjust seasoning with salt and pepper.

Step 5 - Cauliflower Purée with Thyme
5

Add the chopped thyme and process until evenly mixed.

Step 6 - Cauliflower Purée with Thyme
6

Transfer to a bowl and serve.

How did you like this recipe?
0
0.00/5 from 0 reviews

Useful Tips:
You may also like:
Leave a comment

To leave a comment, please log in or register