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Cheese-Garlic Biscuits

4

15 min

Cheese-Garlic Biscuits

Cheese-Garlic Biscuits Photo 1

Time

15 min

Serving

9 persons

Calories

166

Rating

4.00★ (50)

Cuisine

Author: Victoria Buriak
Do you have 15 minutes to spare? Surprise your family by baking a batch of these restaurant-style biscuits!

Ingredients

  • Original Bisquick® mix: 2 cups
  • milk: 0.66667 cup
  • cheddar cheese: 0.5 cup (shredded)
  • butter or margarine: 2 Tbsp
  • garlic powder: 0.125 tsp

Metric Conversion

Stages of cooking

Cheese-Garlic Biscuits Photo 21
Cheese-Garlic Biscuits Photo 32
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  1. Heat oven to 450 degrees F.
    Cheese-Garlic Biscuits Photo 2
  2. Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
    Cheese-Garlic Biscuits Photo 3
  3. Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits.
    Cheese-Garlic Biscuits Photo 4

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