This salad is perfect for hot summer months! The sweet and tangy taste is very addictive.
Ingredients
- broccoli florets: 8 cups
- skinless, boneless chicken breast halves: 3 piece (cubed, cooked)
- walnuts: 1 cup (chopped)
- green onions: 6 piece (chopped)
- mayonnaise: 1 cup
- apple cider vinegar: 0.25 cup
- white sugar: 0.25 cup
- crumbled cooked bacon: 0.25 cup
Metric Conversion
Stages of cooking
-
Combine broccoli, chicken, walnuts, and green onions in a large bowl.
-
Whisk mayonnaise, vinegar, and sugar together in a bowl until well blended.
-
Pour mayonnaise dressing over broccoli mixture; toss to coat.
-
Cover and refrigerate until chilled, if desired. Sprinkle with crumbled bacon to serve.