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Chocolate Chip Cookies

| Added by: | All author's recipes 494 | All author's tips 12 | Rating: likes 3, dislikes: 1
(0)

8 persons

0 calories

Adults and children across the globe adore chocolate chip cookies. This dessert may come in versatile variations, which make it even tastier each time you try a new recipe. The dish is easy and quick to cook, so hurry up to learn the recipe to start cooking it the sooner-the better!

Ingredients
Ingredients
  • butter: 220 g
  • sugar: 150 g (white)
  • brown sugar: 100 g
  • egg: 2 piece
  • vanilla essence: 2 tsp
  • whole-wheat flour: 350 g
  • baking powder: 1 tsp
  • salt: 1 pinch
  • chocolate drops: 270 g
Chocolate Chip Cookies
Stages of cooking
Stages of cooking
сhocolate сhip сookies
1

Whip butter at medium speed of a mixer until you get smooth creamy mass

сhocolate сhip сookies
2

Add white and brown sugar and continue whipping for 2 more minutes

сhocolate сhip сookies
3

Add eggs and vanilla essence, whip once again

сhocolate сhip сookies
4

Take another bowl and mix flour, salt and baking powder. Add dry ingredients to the creamy mass and whip the ingredients well one more time

сhocolate сhip сookies
5

Add chocolate drops to the dough

сhocolate сhip сookies
6

Whip the dough once again to let all the ingredients mix properly

сhocolate сhip сookies
7

Cover the baking pan with baking paper. Spoon the dough on it. 2 tablespoons of dough are enough for one cookie. Make sure to watch the distance between the cookies to prevent them from sticking to each other in the process of cooking

сhocolate сhip сookies
8

Bake in the pre-heated to 190 degrees oven for about 10-12 minutes. Let the cookies cool down a bit and serve! These chocolate chip cookies won’t leave your loved ones indifferent – so tasty and aromatic they are!

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