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Dee's Dark Chocolate Granola

4

30 min

Dee's Dark Chocolate Granola

Dee's Dark Chocolate Granola Photo 1

Time

30 min

Serving

8 persons

Calories

249

Rating

4.00★ (76)

Cuisine

Author: Victoria Buriak
I love food and creating new recipes. My Dark Chocolate Granola was created by myself and is great to snack on besides chips or cookies. Hope you like!

Ingredients

  • cooking spray:
  • brown sugar: 0.5 cup
  • peanut butter: 2 Tbsp
  • honey: 2 Tbsp
  • butter flavored spread (such as I Can't Believe It's Not Butter!® Spread): 2 Tbsp
  • vanilla extract: 1 tsp
  • oats (such as Quaker Oats®): 2 cups
  • ground cinnamon: 1 tsp
  • salt: 0.25 tsp
  • dark chocolate chips: 0.25 cup
  • sweetened dried cranberries (such as Craisins®): 0.25 cup (optional)
  • almonds: 0.25 cup (sliced, optional)

Metric Conversion

Stages of cooking

Dee's Dark Chocolate Granola Photo 21
Dee's Dark Chocolate Granola Photo 32
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  1. Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking dish with aluminum foil and spray with nonstick cooking spray.
    Dee's Dark Chocolate Granola Photo 2
  2. Melt together the brown sugar, peanut butter, honey, butter flavored spread, and vanilla extract in a small saucepan over low heat. Stir until well combined; remove from heat.
    Dee's Dark Chocolate Granola Photo 3
  3. Combine the oats, cinnamon, and salt in a large bowl. Pour the brown sugar mixture into bowl; stir well to combine. Stir in the chocolate chips, dried cranberries, and almonds. Spoon into the prepared pan; pat down and spread evenly.
    Dee's Dark Chocolate Granola Photo 4
  4. Bake in preheated oven until browned, 15 to 20 minutes.
    Dee's Dark Chocolate Granola Photo 5

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