Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Delicious Beef Tongue Tacos

4

510 min

Delicious Beef Tongue Tacos

Delicious Beef Tongue Tacos Photo 1

Category

Beef Recipes

Time

510 min

Serving

20 persons

Calories

227

Rating

4.00★ (77)

Cuisine

Mexican
Author: Victoria Buriak
This is a really mouth-watering way of making tongue. It practically melts in your mouth. Enjoy!

Ingredients

  • beef tongue: 1 piece
  • white onion: 0.5 piece (sliced)
  • garlic: 5 clove (crushed)
  • bay leaf: 1 piece
  • salt: (to taste)
  • vegetable oil: 3 Tbsp
  • Roma tomatoes: 5 piece
  • serrano peppers: 5 piece
  • salt: (to taste)
  • onion: 0.5 piece (diced)
  • corn tortillas: 2 packages (10 ounce packages)

Metric Conversion

Stages of cooking

Delicious Beef Tongue Tacos Photo 21
Delicious Beef Tongue Tacos Photo 32
  1. Place the beef tongue in a slow cooker and cover with water. Add the onion slices, garlic, and bay leaf. Season with salt. Cover and cook on Low overnight or 8 hours. Remove the tongue and shred the meat into strands.
    Delicious Beef Tongue Tacos Photo 2
  2. Heat the oil in a skillet over medium heat. Cook the tomatoes and peppers in the hot oil until softened on all sides. Remove the tomatoes and peppers in a blender, keeping the oil on the heat; season with salt. Blend briefly until still slightly chunky. Cook the diced onion in the skillet until translucent; stir in the tomato mixture. Cook another 5 to 6 minutes. Build the tacos by placing shredded tongue meat into a tortilla and spooning salsa over the meat.
    Delicious Beef Tongue Tacos Photo 3

How did you like this article?

You may also like