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Easiest Zucchini Quiche

4

45 min

Easiest Zucchini Quiche

Easiest Zucchini Quiche Photo 1

Category

Egg appetizer

Time

45 min

Serving

6 persons

Calories

314

Rating

4.00★ (48)

Cuisine

Author: Victoria Buriak
This zucchini quiche is really quick and easy to make with just a few ingredients for a tasty brunch. Add your favorite seasonings if you like.

Ingredients

  • zucchini: 2 cups (grated)
  • (9-inch) pie shell, unbaked: 1 piece
  • eggs: 6 piece (beaten)
  • cheddar cheese: 1 cup (shredded)

Metric Conversion

Stages of cooking

Easiest Zucchini Quiche Photo 21
Easiest Zucchini Quiche Photo 32
Easiest Zucchini Quiche Photo 43
  1. Preheat the oven to 350 degrees F (175 degrees C).
    Easiest Zucchini Quiche Photo 2
  2. Spread grated zucchini on the bottom of the pie shell. Pour beaten eggs over zucchini and top with Cheddar cheese.
    Easiest Zucchini Quiche Photo 3
  3. Bake in preheated oven until eggs are set, about 30 minutes.
    Easiest Zucchini Quiche Photo 4

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