Quick and easy baked ham steak recipe for any day of the week. Goes great with scalloped potatoes or mac and cheese. Also great in the slow cooker.
Ingredients
- water: 1 cup (or more if needed)
- brown sugar: 3 Tbsp
- Worcestershire sauce: 2 Tbsp
- whole cloves: 5 piece
- slices ham steak: 2 piece
Metric Conversion
Stages of cooking
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Preheat the oven to 375 degrees F (190 degrees C).
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Mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. Arrange ham steaks in baking dish, coating with sugar mixture. Add more water as needed to cover ham.
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Bake in the preheated oven until ham is tender, 35 to 45 minutes.
