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Fluffy Pancakes

4

25 min

Fluffy Pancakes

Fluffy Pancakes Photo 1

Category

Cake Recipes

Time

25 min

Serving

4 persons

Calories

230

Rating

4.00★ (16)

Cuisine

Author: Victoria Buriak
Looking for a fluffy pancake recipe? This one is just right! Topped with syrup or strawberries and whipped cream, they are impossible to resist.

Ingredients

  • milk: 0.75 cup
  • white vinegar: 2 Tbsp
  • all-purpose flour: 1 cup
  • white sugar: 2 Tbsp
  • baking powder: 1 tsp
  • baking soda: 0.5 tsp
  • salt: 0.5 tsp
  • egg: 1 piece
  • butter: 2 Tbsp (melted)
  • cooking spray: 0 piece

Metric Conversion

Stages of cooking

Fluffy Pancakes Photo 21
Fluffy Pancakes Photo 32
Fluffy Pancakes Photo 4 3
  1. Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".
    Fluffy Pancakes Photo 2
  2. Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into "soured" milk. Pour the flour mixture into the milk mixture and whisk until lumps are gone.
    Fluffy Pancakes Photo 3
  3. Heat a large skillet over medium heat, and coat it with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles form and the edges are dry, about 2 to 3 minutes. Flip with a spatula, and cook until browned on the other side. Repeat with remaining batter.
    Fluffy Pancakes Photo 4

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