Traditional, rich salad dressing with a tangy flavor.
Ingredients
- ½ cups vegetable oil: 1 piece
- ketchup: 1 cup
- white sugar: 0.75 cup
- vinegar: 0.5 cup
- onion: 1 piece (chopped)
- lemon juice: 1 tsp
- paprika: 1 tsp
- salt: 0.5 tsp
Metric Conversion
Stages of cooking
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Place oil, ketchup, sugar, vinegar, onion, lemon juice, paprika, and salt into a blender; cover and puree until smooth. Store in refrigerator.
