This stir-fry with frozen vegetables makes a very quick and tasty vegetable side dish. Soy sauce and peanut butter add a nice Thai-style flavor.
Ingredients
- soy sauce: 2 Tbsp
- brown sugar: 1 Tbsp
- peanut butter: 2 tsp
- garlic powder: 2 tsp
- olive oil: 2 tsp
- frozen mixed vegetables: 1 pack (16 ounce pack)
Metric Conversion
Stages of cooking
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Combine soy sauce, brown sugar, peanut butter, and garlic powder in a small bowl. Dotdash Meredith Food Studios
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Heat oil in a large skillet over medium heat. Add frozen mixed vegetables; cook and stir until just tender, 5 to 7 minutes. Dotdash Meredith Food Studios
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Remove from heat and fold in soy sauce mixture. Dotdash Meredith Food Studios
