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Grilled Cheese Roll Ups

4

10 min

Grilled Cheese Roll Ups

Grilled Cheese Roll Ups Photo 1

Time

10 min

Serving

2 persons

Calories

439

Rating

4.00★ (1)

Cuisine

Author: Victoria Buriak
The beloved grilled cheese sandwich is elevated by being rolled up and pan fried. Serve with a bowl of warm tomato soup to round out this timeless appetizer

Ingredients

  • slices artisan-style bread: 4 piece
  • slices sharp Cheddar cheese, at room temperature: 4 piece
  • butter: 2 Tbsp (softened)

Metric Conversion

Stages of cooking

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  1. Place bread slices on a cutting board and carefully remove crusts.
    Grilled Cheese Roll Ups Photo 2
  2. Using a rolling pin, flatten the bread widthwise. Spread butter on outer edges of the bread.
    Grilled Cheese Roll Ups Photo 3
  3. Place one slice of cheese on the non-buttered side. Roll bread and cheese together to create a spiral effect.
    Grilled Cheese Roll Ups Photo 4
  4. Heat a heavy skillet over medium high heat. Place roll up into then skillet, butter side down. Grill on all sides until golden brown. Remove roll ups and slice diagonally if desired. Enjoy.
    Grilled Cheese Roll Ups Photo 5

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