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Hummus Grilled Cheese Sandwich

4

20 min

Hummus Grilled Cheese Sandwich

Hummus Grilled Cheese Sandwich Photo 1

Time

20 min

Serving

2 persons

Calories

499

Rating

4.00★ (4)

Cuisine

Author: Victoria Buriak
My sister-in-law served us this hummus grilled cheese sandwich after seeing it posted on the Dallas Arboretum bulletin board. I thought it was too good not to share, and it's a perfect choice for Meatless Monday. We especially enjoy rye or sourdough for this sandwich.

Ingredients

  • unsalted butter: 1 Tbsp
  • fresh mushrooms: 0.5 cup (sliced)
  • sweet onion: 0.5 cup (coarsely chopped)
  • slices bread: 4 piece
  • mayonnaise: 4 tsp
  • roasted red pepper hummus, such as ATHENOS®: 0.66667 cup
  • Swiss Cheese: 0.5 cup (shredded)

Metric Conversion

Stages of cooking

Hummus Grilled Cheese Sandwich Photo 21
Hummus Grilled Cheese Sandwich Photo 32
Hummus Grilled Cheese Sandwich Photo 43
  1. Melt butter over medium heat in a skillet. Sauté mushrooms and onions until tender, about 5 minutes; remove from skillet, and set skillet aside.
    Hummus Grilled Cheese Sandwich Photo 2
  2. Spread mayonnaise on 4 slices of bread. Turn the slices mayo side down, and evenly spread hummus on all 4 slices. On only 2 of those slices, evenly layer mushroom-onion mixture followed by Swiss cheese. Top with remaining 2 bread slices with mayonnaise side up. (To clarify, each of the 2 sandwiches will have hummus on the top and bottom of the sandwich, with cheese and mushroom mixture in the center).
    Hummus Grilled Cheese Sandwich Photo 3
  3. Reheat the skillet over medium heat; place sandwiches mayonnaise side down in the skillet, and cook until golden brown on both sides and cheese is melted, 5 to 6 minutes, flipping half way through.
    Hummus Grilled Cheese Sandwich Photo 4

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