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This recipe for Hello Dollies is an oldie but a goodie. They are a very rich and decadent bar-type cookie also known as Seven Layer Bars.
Ingredients
- graham cracker crumbs: 2 cups
- butter: 0.5 cup (melted)
- white sugar: 0.25 cup
- semisweet chocolate chips: 1 cup
- flaked coconut: 1 cup
- pecans: 1 cup (chopped)
- sweetened condensed milk: 1 can (14 ounce can)
Metric Conversion
Stages of cooking
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Preheat the oven to 325 degrees F (165 degrees C).
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Combine graham cracker crumbs, melted butter, and sugar. Press into the bottom of a 9x9-inch baking pan. Layer chocolate chips, coconut, and pecans over the crumbs. Pour sweetened condensed milk over the top.
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Bake in the preheated oven for 25 to 30 minutes. Let cool and cut into squares.
