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Honey Ginger Carrots

4

30 min

Honey Ginger Carrots

Honey Ginger Carrots Photo 1

Time

30 min

Serving

6 persons

Calories

122

Rating

4.00★ (302)

Cuisine

Author: Victoria Buriak
Carrots sweetened with honey and lemon, with a hint of ginger.

Ingredients

  • carrots: 1 pound (sliced)
  • butter: 0.25 cup
  • ½ tablespoons honey: 2 piece
  • pinch ground ginger: 1 piece
  • lemon juice: 1 Tbsp (to taste)

Metric Conversion

Stages of cooking

Honey Ginger Carrots Photo 21
Honey Ginger Carrots Photo 32
  1. Bring a pot of water to a boil. Add carrots and cook until tender but still firm, about 5 minutes. Drain.
    Honey Ginger Carrots Photo 2
  2. In a large skillet over low heat, melt butter with honey. Stir in ground ginger and lemon juice. Stir in carrots and simmer until heated through.
    Honey Ginger Carrots Photo 3

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